Whipped cream dispensers are essential tools for those in the food industry who want to create professional-quality whipped cream. These devices use nitrous oxide N2O chargers and N2O tanks to create a light and fluffy texture that elevates any dessert or beverage.
At Galaxy Gas, we understand the importance of both safety and effectiveness when using whipped cream dispensers. That's why we have developed a comprehensive guide to help you get the most out of your device while ensuring the highest standards of safety.
In this guide, we will cover everything from assembling and using your whipped cream dispenser to proper cleaning and maintenance techniques. By following these guidelines, you can maximize the lifespan of your device while consistently achieving perfect whipped cream results. So let’s dive into it!
How To Use Whipped Cream Dispensers?
Now that you are exploring the whipped cream dispenser and chargers, it’s the right time to know how the equipment works. Here in this guide to Galaxy Gas, you will know how to use whipped cream dispensers.
Grab the dispenser and the ingredients of your choice and follow our 7-step guide to let the magic begin!
Step 1: Disassemble And Clean All The Parts Of The Dispenser
- First of all, you have to clean the bottle, gas canister, screws, and tips of the dispenser with cold water. DO NOT use hot water. Hot water will increase the bacteria growth in the dispenser and rust as well.
- Now you have to towel dry all the parts of the dispenser before you move to the next step.
Step 2: Adding The Piping Tip
- Next up you need to look for the trusty piping tip and put it on the dispenser. Make sure you insert it properly.
- You have to take out the lid of the whipped cream dispenser and put it on the side.
- Next, you have to choose your favourite piping tip and insert it on the dispenser’s top.
- Make sure the tip fits snugly on the valve of the dispenser’s head.
- Lastly, you have to ensure that the gasket is in the right place and the bottom portion of the head.
Step 3: Pour In All Of Your Ingredients.
- Take the exact amount of liquid and put it into the bottle.
- Ensure that you do not exceed the quantity because the maximum quantity of the dispenser is 1 liter.
- The last (and most important) thing in this step is to add the sugar or flavour of your choice to make it taste amazing!
Step 4: Whipped Cream Charger Insertion
- Place the head back on the dispenser’s bottle.
- Now insert the charger into the reservoir and tighten it on the dispenser’s head.
- Next you need to twist the charger gently until the N2O starts releasing.
- You will hear a hissing sound while performing this step.
Step 5: Shake It Up 15 To 20 Times!
- Once you hear that hissing sound, you have an option of keeping the charger inserted or tossing it aside.
- Next up you have to give a gentle shake to the whipped cream dispenser. Turn the dispenser upside down and shake until you are sure that the mixture is stirred completely.
- We recommend shaking the dispenser at least 20 times for a perfect texture of whipped cream.
- By using this technique, you are giving the N2O time to combine with the ingredients.
Step 6: Get Ready To Have A Fluffy Whipped Cream Dish
- Press the lever of the dispenser and pour it inside the bowl. It will provide you with an idea that you have made the right consistency of your mixture. Also, you will know if it is ready to serve or requires more attention.
- If the mixture is runny, you must shake the dispenser a few more times before pressing the lever again.
- Now if you’ve got the right consistency of the whipped cream. You are all set to serve the fluffy whipped cream on top of the beverages or dishes.
Step 7: Clean Up Time.
- After serving the whipped cream on the dishes or beverages, take the dispenser and discharge the remaining pressure of N2O and gas that might be present inside the dispenser.
Tips For Proper Cleaning & Maintenance Of Whipped Cream Dispensers
Proper cleaning and maintenance are crucial for the longevity and performance of your whipped cream dispenser. After each use, it is important to rinse the dispenser with cold water to remove any leftover cream. Avoid using harsh detergents or scrub brushes, as they can damage the dispenser.
To clean the nozzle or tip, remove it from the head of the dispenser and rinse it separately. If there are any stubborn residues, you can use a small brush or toothpick to gently remove it. Make sure to thoroughly dry all parts before reassembling the dispenser.
Regular maintenance is also necessary to keep your whipped cream dispenser in optimal condition. It is recommended to regularly check the seals and valves for any signs of wear or damage. If you notice any issues, replace the parts immediately to prevent leaks or malfunctions.
Store your whipped cream dispenser in a cool and dry place to avoid exposure to extreme temperatures or moisture. This will help prolong its lifespan and ensure its effectiveness.
Why Choose Galaxy Gas Whipped Cream Dispensers?
We pride ourselves on providing top-of-the-line products that are built to last. Our dispensers are made from stainless steel casing which enhances its safety and longevity. Thus, you can trust our premium quality dispenser for making any kind of culinary creation.
With Galaxy Gas, you can trust that your whipped cream will have the perfect texture, whether you're serving a small group or a large crowd. Safety is our top priority, so our whipped cream dispensers are designed with safety features such as pressure release valves and non-slip grips. We also provide clear instructions on proper usage and handling, minimising the risk of accidents or injuries.
Get Your Whipped Cream Dispenser Today!
To purchase Galaxy Gas whipped cream dispensers, simply visit our website at www.galaxygas.com. We offer convenient online ordering and secure payment options. If you have any questions or need assistance, our customer service team is ready to help.
